Are you a Southerner who now lives in an area that doesn't serve sweet tea? Have you noticed that you can't just add sugar to tea that has already been brewed and chilled? Do you get angry when you ask a waitress if the restaurant serves sweet tea and she replies, "no, but I can bring you sugar with your iced tea"?
I have found the solution! There is a sugar called Baker's sugar which contains much finer particles of suger. Simply carry it with you and stir it into unsweetened tea and it works great. You can't find it at Wal-Mart, but some specialty grocery stores carry it. It will change your life :)
Long live sweet tea!
